Turkish Offices

Bodrum: Ataturk Cad. Dere
Sok. 6/A 48400
Ph: +90 252 3133888
Gokpinar: Mumcular, Bodrum
Ph: +90 2523735750
Contact

Bulent Dogan
Mobile: +90 533 3655906
info@caravanturkey.com
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International Agents

USA: Sarah Laidlaw, Aegean Journeys
Toll free: 800 783 7579
Mobile: +1 530 3057499
UK: Esmee Ertekin
Ph: +44 770 9582279
Email: esmeestudiolondon@hotmail.co.uk

All CaravanTurkey Services are sold by Morning Tour Travel a member of the
Association of Turkish Travel Agencies (Licence No 3378) since 1996.
Helva (Ottoman dessert)

50g butter
60g sugar
1 cup flour
1/3 cup hazelnuts roughly chopped
1 cup boiling water

1. Melt butter in a pan and add flour. Stir to combine, add nuts and stir
on low heat for 20 minutes.
2. Stir in sugar and then add boiling water. Stir rapidly with a
wide-based spoon and pressing helva into pan. After one minute,
empty onto a plate and press down to crush all ingredients together.