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| GOKPINAR CULTURAL CENTER FOOD |
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One of the most enjoyable aspects of any foreign travel is the food!
Turkish cuisine brings you rich flavours, wonderful smells and colours with
fresh food that will delight your senses, body and soul.
Caravanturkey Gokpinar Cultural Center is surrounded by scented pine
woods. Our village produces honey that is naturally dark and richly
flavoured - perfect for breakfast or as a snack with cay (delicious, traditional
Turkish tea).
Everyone will enjoy the many kinds of organic vegetables we grow in our own
garden. Some of our guests choose to relax by gardening with us!
Afterwards, there is always the chance to pick fresh tomatoes,
cucumbers, onions, corn, beans, squash, melons and other fruit. We have
several kinds of fruit trees and watermelon is a refreshing treat for us all
summer!
You won't find any hamburgers in Gokpinar but we use beef, chicken, fish
and lamb in our wonderful Turkish cuisine. Vegetarians are not the only ones
happy here!
Olive trees are the main source of income in our village. Every October, we
collect olives and use the traditional ways to make pure, delicious olive oil.
Green olives are also prepared here for eating.
We do not produce our own wine in the village, but there are very nice
regional wines available from nearby Aegean villages. Turkey is also famous
taste of our culture.
Turkish culture is thousands of years old, and we are the crossroads for
some of the most exotic, powerful, and wealthy lands in human history. Here,
history mixes with the culture of our nomadic ancestors and the result is a
unique, fascinating holiday. You will find a delightful, unforgettable
experience waiting for you.
